Wednesday, March 15, 2017

Cooking with Carly: Wild Kitchen Class Series

Meet and eat over 30+ wild edible and medicinal plant species 

Explore both time-honored and innovative
techniques for harvest, processing, and preparation 
Taste a wide range of flavors to enhance your everyday cooking and diversify your diet.

Learn easy ways to weave wild foods and plant medicine into your routine

For questions or to request an application 

More Details Here! 
Sign up deadline April 22nd